FOOD INFORMATION

Allergens

At Lettus, we take food safety and the health of our customers very seriously. Check the allergen information for all our products.

Crustaceans
Sesame
Tree nuts
Gluten
Egg
Fish
Molluscs
Mustard
Celery
Peanuts
Dairy
SO₂
Sulphite
Soy
Lupins

Although we do our best to avoid cross-contamination, we cannot guarantee that our products are completely free of allergens. We recommend that, if you have any allergy or intolerance, you contact us directly for detailed and personalised information about the ingredients and their preparation.

Sauces

Aojiso

Soy and soy-based products, Wheat, Sulphur dioxide.

César

Milk and dairy products, Egg and egg products, Fish and fish products, Soy and soy-based products, Mustard, Sulphur dioxide.

Mango and chutney

Tree nuts, Peanuts and peanut-based products.

Mayonnaise

Egg and egg products, Soy and soy-based products.

Japanese mayonnaise

Egg and egg products, Mustard, Sulphur dioxide and sulphites.

Kimchee mayonnaise

Soy and soy-derived products, Egg and egg products, Fish and fish products, Mustard.

Honey mustard

Sesame, Egg and egg products, Mustard.

Pesto

Milk and dairy products, Tree nuts, Peanuts and peanut-based products, Egg and egg products.

Blue cheese

Milk and dairy products, Egg and egg products, Soy and soy-based products.

Ranch

Milk and dairy products, Egg and egg products, Soy and soy-based products.

Rosa

Egg and egg products, Soy and soy-based products, Sulphur dioxide, Mustard.

Sesame

Soy and soy-derived products, Sesame, Mustard, Sulphur dioxide.

Gluten-free soy

Soy and soy-derived products.

Soy and wasabi

Soy and soy-derived products.

Teriyaki

Soy and soy-based products, Wheat, Sulphur dioxide, Sesame.

Tonkatsu and yuzu

Sulphur dioxide and sulphites, Soy and soy-based products.

Modena vinegar

Sulphur dioxide and sulphites.

Yakiniku

Soy and soy-based products, Gluten, Sesame, Fish and fish products, Tree nuts, Sulphur dioxide and sulphites.

Yogurt

Milk and dairy products, Egg and egg products, Sesame, Mustard.

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